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Showing posts from October, 2023

Mulbagal Dosa Corner - A Crispy Delight on the Highway

Greetings, fellow food enthusiasts! Let me take you on a culinary journey to Mulbagal Dosa Corner, a hidden gem I discovered during my recent travels from Bangalore to Chennai. If you're ever on the road to Mulbagal in Karnataka, this post is a must-read. You won't want to miss out on the delectable Mulbagal Dosa experience! Mulbagal Masala Dosa Mulbagal Dosa - Crispy, Soft & Delicious My adventure began around 7:30 AM as I passed through the charming town of Mulbagal. As I was navigating the highway, an unmissable sight caught my eye - the Mulbagal Dosa Corner. To my surprise, there were not one but two restaurants with the same name! After a quick chat with the friendly security guard, I learned that both were owned by the same person. I opted for the first restaurant, intrigued by this unusual setup. Mulbagal Dosa Corner, Mulbagal Mulbagal Dosa Corner, Mulbagal Town Stepping inside, I found the place bustling with eager diners. Fortunately, a table was waiting for us, an

Bylakuppe Delights: Tibetan Veg Momos and Butter Tea

Greetings, fellow food enthusiasts and travellers! Today, our journey takes us to the enchanting Tibetan settlement of Bylakuppe, nestled in Karnataka, along the route from Mysore to Madikeri.  This vibrant destination offers a taste of Tibet, both in its food and ambience, and it's a must-visit stop on your Karnataka itinerary. Tibetan Veg Momos: A Taste of Authenticity Tibetan Momos Let's begin with the star of our culinary adventure: Tibetan Veg Momos. In a few words, they were nothing short of incredible. These momos stand as a testament to the best I've ever had. Served hot and fresh, they offer an authentic taste of Tibet.  What sets them apart is the seamless blend of flavours and the ambience, which transports you to the heart of Tibet. With every bite, I felt as though I'd embarked on a journey to the real Tibet, savouring momos in their homeland. Bylakuppe - A Must-Visit Destination Server green tea at Tibetan restaurant Bylakuppe, with its Tibetan settlement,

Ethos Coorg Cafe: Where Coffee Meets Unexpected Delights

Hello, fellow travellers and coffee enthusiasts! Join me on a delightful journey to Ethos Coorg Cafe, a charming highway oasis nestled between Mysore and Coorg. Our visit here began with a simple desire for a cup of coffee, but what we encountered was so much more. Ethos  Coorg  Cafe - A Culinary Surprise The story unfolds as we make an unplanned stop at Ethos Coorg Cafe, lured in by the promise of that desperately needed cup of coffee. However, our orders transcended the usual coffee run, leading us into a world of culinary surprises. Here, I introduce you to the flavours we uncovered at this quaint café. The Enigmatic White Cake White Cake (Vanilla Cake) First on our tasting adventure was the enigmatic White Cake or Vanilla Cake. Though I, unfortunately, didn't have the pleasure of tasting it myself, the smiles and good ratings from those who indulged in this treat spoke volumes. If you find yourself at Ethos Coorg Cafe, consider giving this cake a try. Filter Coffee Paradise Fil

Mutton Biryani and Kola Urundai Dindigul Venu Biryani Tirupur

A Gastronomic Odyssey: Dindigul Venu Biryani's Irresistible Delights Ladies and gentlemen, prepare to embark on a culinary journey to the land of flavours, where the legendary Dindigul Venu Biryani reigns supreme. This iconic eatery in Tirupur, Tamil Nadu, has earned a place in the hearts of food lovers, and today, I'm here to introduce you to some of its mouthwatering non-veg specialities. The Venu Biryani Phenomenon Dindigul Venu Biryani's reputation is nothing short of legendary, drawing crowds that wait for hours to savour its dishes. A quick search will inundate you with videos, and I dare say you'll be left hungry within moments. To truly appreciate these culinary masterpieces, you need to be a non-vegetarian, and you're about to discover why. Mutton Biryani Magic Venu Biryani Mutton Biryani Tirupur, Tamil Nadu First on the menu, is the celebrated Mutton Biryani. With thousands of variations of this beloved dish across India, Dindigul Venu Biryani's versio

A Tamil Nadu Treat: Mutton Biryani, Chicken 65, and Chicken Kothu Parota at Amman Restaurant

Greetings, food enthusiasts! Today, we're setting off on a culinary adventure to the charming town of Batlagundu in Dindigul District, Tamil Nadu. Our destination? Amman Restaurant, nestled within the O2 Residency Lodge. Let's dive into a world of flavors with a trio of delectable dishes: Mutton Biryani, Chicken 65, and Chicken Kothu Parotta. A Rainy Day Discovery Mutton Biryani served in plantain leaf Our food journey begins on a rainy day when options are scarce and hunger is prevalent. The highway led us to the doorstep of Amman Restaurant, conveniently located next to O2 Residency Lodge. With no other dining choices in sight, we took a chance, and boy, are we glad we did! Mouthwatering Mutton Biryani Mutton Biryani Mutton Biryani is the crown jewel of this meal, served with a twist that makes it memorable. Served on a humble plantain leaf, it adds a traditional touch to this flavorful delight. Scepticism quickly turned into satisfaction as we savoured each bite. The aroma,

Chole Bathure & Paneer Manchurian

A Culinary Delight: Chole Bhature & Paneer Manchurian at Udupi Grand Restaurant Ladies and gentlemen, gather 'round as we embark on a delectable journey through the flavours of Bengaluru at Udupi Grand Restaurant. Today, our spotlight shines on two culinary wonders: Chole Bhature and Paneer Manchurian, with a dash of social media rivalry sprinkled on top. Chole Bhature - A Taste of Tradition Chole Bathure (Chenna Bathura) First things first, let's introduce the star of the show, Chole Bhature, also affectionately known as Chenna Bhatura in some corners. Now, Bengaluru is a city teeming with eateries, each offering a unique culinary adventure, but only a handful rise to the status of local legends. And it's social media that's fanning the flames of this rivalry. The result? A vibrant food scene that begs to be explored. Paneer Manchurian - A Chinese Twist But our culinary journey doesn't stop at Chole Bhature; we're in for a delightful twist with Paneer Manch

The Fish Fry Chronicles: Manchanabele Dam's Sizzling Delight

Hey there, fellow foodies and adventure seekers! Today, I'm taking you on a mouthwatering journey to Manchanabele Dam, just a stone's throw away from Bengaluru. But hold on tight, because the star of the show isn't the dam itself—it's the legendary "fish fry" that's got everyone hooked! Fish Tawa Fry, Manchanebele Dam, Bengaluru Manchanabele Dam, Bengaluru Now, before we dive into this crispy tale of fishy goodness, let me give a warm welcome to those of you who aren't from the Garden City of India, Bengaluru. Picture this: Manchanabele Dam, a scenic oasis just 27 km away, has become the go-to one-day trip for us Bengalureans. And hey, we love to make that ride at least twice a year! Why, you ask? Well, because Bengaluru is a treasure trove of places to explore, isn't it? Royal Enfield RE 340+10 - Weekend Companion Manchanabele Dam is closed to the public Now, here's the catch—Manchanabele Dam has been off-limits to the general public for quite

Food Adventures and Doppelganger Diners at Sri Saravanabhavan

Ladies and gentlemen, brace yourselves for a rollercoaster ride through the world of gastronomy. I've got a tale to tell about my hilarious escapade at Sri Saravana Bhavan near Krishnagiri, where I encountered Pongal, Medhu Vada, and a battalion of Dosa dishes. But first, let's address the elephant in the room - these mouthwatering photographs were taken with an iPhone 13. Yep, that's right, food photography just got an upgrade! Pongal Pandemonium Ghee Pongal at Sri Saravana Bhavan Restaurant, Krishnagiri Let's dive headfirst into the Pongal party. This dish was so good it could make a stone smile! It's like a hug from Tamil Nadu on a plate. But hold on, before you start licking your screens, you gotta know the catch - you need to teleport to Krishnagiri for a taste of this authentic delight. Yeah, I know it's a bit of a commute, but trust me, it's worth it. The Roadside Rendezvous Picture this: a restaurant that's a magnet for everyone on the road, from

Delightful Chinese Cuisine at The Chungs: A Food Blogger's Review

Are you craving authentic Chinese flavors in Bangalore? Look no further than The Chungs, a renowned Chinese restaurant with multiple branches across the city. In this blog post, we're going to take you on a culinary journey to their Kalyan Nagar Branch, where we indulged in two delectable dishes: Chicken Noodles and Chicken Drums of Heaven. Chicken Noodles: A Taste of Chinese Excellence Chicken Noodles Chungs Corner Bangalore Chicken Noodles and Chop Stick Our dining experience at The Chungs began with a plate of Chicken Noodles that left us craving for more. As a food blogger, I only feature dishes that truly impress, and these noodles certainly met the mark. The flavors were exquisite, and the portion size was more than generous. In fact, if you're not an exceptionally hearty eater, you can easily share this dish with a dining companion. Chicken Drums of Heaven: A Unique Twist on a Classic Drums of Heaven Chungs Chinese Corner Bangalore What set The Chungs apart was their tak

A Culinary Journey to Amma Mess: Exploring Madurai's Food Delights

Madurai, a city steeped in history and culture, is also renowned for its delectable cuisine. Among the numerous dining establishments that grace the cityscape, Amma Mess stands out as a must-visit destination for food enthusiasts. On a recent trip from Bangalore to Madurai for a temple tour, we had the pleasure of experiencing the gastronomic delights at Amma Mess. Amma Mess in Madurai A Foodie's Paradise If you've ever Googled famous restaurants in Madurai, Amma Mess is sure to be a prominent name on the list. Our visit to this legendary eatery was an impromptu decision, driven by the allure of trying Madurai's iconic non-vegetarian dishes. Mutton Biryani: A Flavorful Delight Mutton Biryani captured at Amma Mess in Madurai One dish that left an indelible mark on our taste buds was the Mutton Biryani. If you haven't tasted the distinctive Madurai-style biryani before, you're in for a treat. The fragrant rice, tender mutton pieces, and a symphony of spices create a h